LUNCH SPECIALS   SPRING SPECIAL		LUNCH SPECIAL FREE COFFEE 12.00 - 2.00.pm PASTA - £6.50 SPAGHETTI FAVORITA Chopped Tomatoes, chopped Peppers, Chili and Basil BOLOGNESE Meat sauce AL CANARINO Tuna, Prawns, Tomato and Chili   CARBONARA Bacon, Cream and Egg PENNE SAN PETRONIO Meat sauce, Ham and Cream ARRABIATA Tomato, Chili and Parsley (hot!!!)   POLLO CON FUNGHI Chicken, Mushrooms, Onions and Cream   AL PESTO Pesto sauce (contains nuts) TAGLIATELLE PIETRO E FRANCO Ham, Mushrooms and Cream   AL SALMONE Salmon, Onions, Vodka and Cream   ROSALIA Aubergiene, Tomato, Basil and Garlic     VERDURE ARROSTITE Roasted Vegetables, Cherry Tomatoes and Basil   AL POLLO AFUMICATO Pieces of Smoked Chicken and Mange Tout in a Cream sauce back to top OMELETTE DI PROSCIUTTO CON FORMAGGIO Cheese and Ham Omlette, served with Fries and Salad £7.00   ESCALOPPE DI POLLO MILANESE Chicken Breast in Bread-crumbs served with Fries and Salad £10.00   TORTA DI FUNGHI Mushroom Tart served with Salad £7.00   POLLO PICCANTE Chicken pieces in Tomato sauce, Chili, Cream served with Rice £10.00   SPEZZATINO DI VERO Sausage, Bacon, Potatoes, Tomatoes, Beans and Vegetables £9.00 back to top SPRING SPECIAL Tuesday to Friday 6.00 - 10.00.pm THREE COURSES FOR £15.95     ZUPPA DI VEDURA Mixed Vegetable soup     INSALATA DI POLLO AFFUMICATO RUSTICA Smoked Chicken, sun dried Tomatoes, Parmesan and mixed lettuce leaves     BRUSCHETTA ALLA PARMIGIANA Garlic Ciabatta Toast topped with Aubergiene, Tomato and Mozzarella     MELONI CON PROSCIUTTO Parma Ham and Melon     *****     BRANZINO AL FORNO Seabass fillet cooked with roasted Peppers and Rosemary baked in the oven served with Sauté Potatoes and vegetable of the day     PANZEROTTI ALLA ROCCHETTA Pasta parcels stuffed Ricotta and Spinach in a Tomato sauce with Rocket and topped with grated Parmesan     VITELLO ALLA CAPRESE Escalopes of Veal topped with Mozzarella, Tomato and Capers served with Sauté Potatoes and vegetable of the day     PETTO DI POLLO FALCITO Chicken breast stuffed with Parma Ham and Tellegio Cheese served with Sauté Potatoes and vegetable of the day     *****     BUDINO DI PANETONE Bread and Butter pudding made with Panetone Bread served with Custard     CREME CARAMEL     FRUITS of THE FOREST CHEESECAKE     VANILLA, STRAWBERRY or CHOCOLATE ICE CREAM     Bread will be charged at 50p per person, service will be charged at 10%     home | menu | drinks | specials | gallery | location map | reviews | contact us